T-Bone Steak
$49.00
$39.00
3 in stock
The T-Bone is another fan favorite! Consisting of a NY Strip on one side of the bone and a smaller portion of the Tenderloin Filet on the other side. A perfect duo! Cut at 1.5 inches and Dry-Aged 21-28 days for tenderness and flavor.
1 1.5in Thick Cut T-Bone steak.
1 1.5in Thick Cut T-Bone steak.